The Miyabi Santoku Knife is a Japanese version of the popular chef's knife. Its medium-sized blade makes it perfect for cutting meats. However, its versatility allows you to also use it for chopping vegetables or herbs with ease. Its extraordinary sharpness enables precise and effortless cutting of thicker ingredients.
Specifications:
Blade: 64-layer steel, CMV60 core
Blade hardness: 60 HRC
Blade length: 18cm
Weight: 230g
The 7000D collection from Miyabi is the perfect combination of beautiful design and the excellent sharpness of Japanese knives. The "D"-shaped handle made of micarta, combined with steel inlays, complements the damascus pattern on the knife's blade perfectly. The 64 layers of steel, hardened using CRYODUR® technology to 60 HRC, result in a knife with uncompromising sharpness that can handle the toughest kitchen challenges.
Product specification
EAN |
4009839216756 |
Producer code |
34544-181-0 |
Manufacturer |
Miyabi |
Blade material |
Stainless Steel |
Handle type |
Composite |
Hardness HRC +/-1 |
59-60 |
Blade length of the knife |
16 - 19 cm |
Color |
Black, Silver Matte |
Dishwasher |
No |
Warranty |
30 years |
Collection |
7000D |