Discover the Japanese blade form in the Enno Santoku knife by GEFU. The exceptionally sharp blade, made from the highest quality German stainless steel, ensures precise cutting, making it perfect for preparing meat, fish, and vegetables – the three pillars of Asian cuisine reflected in the name Santoku.
- Stable and corrosion-resistant blade
- Ergonomic handle
- Ideal for cutting meat, fish, and vegetables
- To keep the knife clean, simply rinse it and dry immediately
- Length: 18 cm
Our Enno Santoku knife is designed for versatility and ease of use in any kitchen. With excellent cutting properties, long-lasting sharpness, and high corrosion resistance, this knife guarantees top cutting efficiency. The blade, made from special Solingen steel, is ice-hardened and hand-sharpened on both sides, ensuring unmatched quality and durability.
The ergonomically shaped handle made of refined walnut wood provides a comfortable and secure grip, allowing for precise control over every cut. The modern design with two elegant rivets adds a unique character to the knife, making it both a practical tool and a stylish kitchen addition.
Thanks to the grooves on the blade, which prevent food from sticking, the Santoku knife enables faster and more efficient cutting. Choose our Enno knife to enjoy exceptional sharpness and precision in every kitchen situation, combining unrivaled functionality with elegance and comfort.
Product specification
EAN |
4006664140027 |
Manufacturer |
GEFU |
Blade material |
Stainless Steel |
Handle type |
Wooden |
Hardness HRC +/-1 |
No data |
Blade length of the knife |
16 - 19 cm |
Color |
Shades of Brown, Silver Matte |
Dishwasher |
No |
Warranty |
20 years |
Collection |
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