Artesano 16cm Santoku Knife

The Roesle Artesano Santoku Knife is an indispensable tool for any kitchen enthusiast. Thanks to its versatility, it allows for precise and efficient cutting of meat, fish, and vegetables. The thin blade is also ideal for working with bread, fruits, or for chopping herbs. Made from high-quality Soligen carbon steel and olive wood Blade length: 16 cm Ice-hardened blade serrations Guarantees ease and precision in cutting The elegant handle made of olive wood catches the eye with its rich, warm color and unique grain patterns. The natural shape and texture of the wood make the knife fit perfectly in your hand, providing comfort and control during use. The subtle detail of the embossed Roesle logo at the end of the handle emphasizes the authenticity and quality of the product. The knife's blade is a true gem. Made from incredibly durable Soligen carbon steel, it is characterized by sharpness and cutting precision that is unmatched by most knives on the market. Ice-hardened serrations on the blade further increase its durability and resistance to corrosion, ensuring long-lasting sharpness and reliability. The Roesle Santoku Knife is a perfect gift for any cooking enthusiast, regardless of their skill level. Its high quality, durability, and functionality will satisfy both professional chefs and culinary amateurs.