Set of 2 Covered Dishes 24cm Truffle

The cast iron cookware set from the French brand STAUB will undoubtedly meet your expectations and allow you to prepare and serve exquisite fish dishes. Baked sea bream in dill sauce, lemon trout, or salmon bells are just a few of the many proposals to be prepared in the STAUB cookware. The cast iron used to make it has an ideal ability to store heat, which significantly shortens cooking or baking time. The flat surface of the lid, equipped with special rounded protrusions on the inside, is the Chistera Drop-Structure system, which, thanks to the condensation process of richly aromatic steam, makes the dish juicy and full of flavor. The metal handle attached to the lid is resistant to high temperatures up to 250°C (482°F). Ergonomic handles on both sides of the vessel's body will allow you to carry it comfortably even with kitchen gloves. The black enamel covering the interior of the pot has micro indentations, where juices from roasted meats collect. They are full of flavor and provide an ideal base for exquisite sauces. Additionally, this surface is characterized by non-stick properties, making cooking and cleaning after use easier. The gray enamel covering the outside of the vessel gives it character and protects the cast iron from the harmful effects of cleaning detergents. The vessel is made of cast iron Ideal heat storage capacity Fitted lid responsible for steam circulation Can be used in the oven with the lid up to 250°C (482°F) Dishwasher safe Suitable for all types of stoves, including induction cooktops Comes with a 30-year warranty After each use, it's worth remembering to: Dry the rim thoroughly Wipe the interior of the pot with cooking oil for its preservation The set includes: Pot with lid 4.2 liters ø 24 cm Pan 1.9 liters ø 24 cm