The Nakiri is an excellent Japanese kitchen knife from the Tojiro brand designed for cutting herbs and vegetables. The specially designed blade features a flat and thin shape, allowing for precise slicing and chopping of herbs and ingredients. Additionally, the wide blade also makes it easier to transfer chopped herbs or ingredients directly into a pot or another container quickly and conveniently.
The knife's blade retains its sharpness for a long time. It's worth noting that the knife's handle has been designed to offer the user maximum comfort during work and is made of chestnut wood.
Specifications:
Blade: 63-layer steel, VG-10 core
Blade Hardness: 60 HRC +/-1
Blade Length: 16.5 cm
Blade Width: 5 cm
Weight: +/- 120 g
Shippu Black
The excellent VG-10 core, hardened to 60 HRC, is surrounded by 62 layers of steel, creating a distinctive pattern on the blade. The lightweight chestnut wood handle with a synthetic ring complements the knife perfectly, providing comfort even during long periods of use.
Tojiro
The Japanese brand Tojiro offers over 800 products manufactured using the best technologies and materials. Combining excellent Japanese steels such as VG-10, R-2, or Shirogami with beautiful handles made of exotic wood has resulted in knives that impress with their sharpness and aesthetic qualities. Additionally, the product range includes sharpeners and knife storage blocks, ensuring that your tools maintain their sharpness and are always at hand.
Product specification
EAN |
4960375185985 |
Manufacturer |
Tojiro |
Blade material |
Stainless Steel VG-10 |
Handle type |
Wooden |
Hardness HRC +/-1 |
59-60 |
Blade length of the knife |
16 - 19 cm |
Color |
Black, Shades of Brown, Silver Matte |
Dishwasher |
No |
Warranty |
2 years |
Collection |
Shippu Black |