Japanese precision, elegance, and functionality in one – a tool that will transform your everyday cooking
The Satake Black Ash Santoku 17 cm is an exceptional Japanese kitchen knife, crafted for precise and comfortable slicing of vegetables and fruits. Its 17 cm blade, made from molybdenum-vanadium steel, offers excellent wear resistance and long-lasting sharpness. With a steel hardness of 56–58 HRC, this robust knife is capable of handling even large ingredients like cabbage or watermelon. The wide 4,3 cm blade makes cutting easier and also allows for convenient transfer of chopped food. An ergonomic ash wood handle ensures a secure grip and comfortable use, while its height protects your fingers from hitting the cutting board. Blending function with aesthetics, the Satake Black Ash knife with wooden handle is a perfect choice for both professional chefs and home cooking enthusiasts.
A unique fusion of tradition and modernity – an essential tool for every culinary aficionado
Beyond its impressive technical features, this knife stands out with its elegant appearance, making it an excellent gift idea. A subtle engraving on the blade adds a distinctive touch, turning this into more than just a tool – it becomes a stylish kitchen accessory. Ideal for slicing vegetables and fruits, it impresses with both its sharpness and meticulous craftsmanship. To maintain its excellent qualities, simply follow basic care practices – hand wash, dry thoroughly, and store in a dry place. While the blade is made of stainless steel, regular maintenance is recommended to prevent patina from forming. The Satake Black Ash Santoku is a sharp knife that brings together Japanese tradition, modern technology, and exceptional design – a tool destined to become a staple in any kitchen.
Key product features:
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Blade width: 4,3 cm
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Blade thickness: 2,2 mm
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Blade length: 17 cm
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Total length: 31 cm
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Blade hardness: 56–58 HRC
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Edge type: Double-bevel, symmetrical grind
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Steel type: Molybdenum-vanadium steel
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Handle: Natural ash wood
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Color scheme: Black blade, light wooden handle
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Style: Elegant, minimalist design
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Use: Ideal for slicing vegetables and fruits
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Care: Hand washing recommended, not dishwasher safe
Looking for a tool that combines Japanese precision, elegance, and practicality? This unique 17 cm knife with a durable steel blade and ergonomic wooden handle delivers exceptional comfort and cutting precision. A superb choice for everyday cooking or as a stylish gift for any culinary enthusiast.
Podmiot odpowiedzialny za ten produkt na terytorium UE:
Hiendkitchen Adam Wolny, Natalii Gąsiorowskiej 10, 03-107 Warszawa, kraj: Poland, telefon: +48 660 072 720, e-mail: gpsr@hiendkitchen.com
Product specification
EAN |
4956617807630 |
Producer code |
807-630 |
Manufacturer |
Satake |
Blade material |
Molybdenum-Vanadium Steel |
Handle type |
Wooden |
Hardness HRC +/-1 |
56-58 |
Blade length of the knife |
16 - 19 cm |
Color |
Shades of Brown |
Dishwasher |
No |