Zanmai Pro Flame Nakiri Knife 16.5cm

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Availability in stores

Poznań, Stary Browar

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Bydgoszcz, Zielone Arkady

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Gdańsk, Galeria Bałtycka

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Kraków, Galeria Krakowska (Mensa Home Premium)

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Kraków, Galeria Krakowska

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Szczecin, Galeria Kaskada

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Warszawa, Galeria Młociny

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Wrocław, Wroclavia

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Variants:

Zanmai Ultimate Aranami Nakiri Knife 16.5cm

Product description

Mcusta Zanmai Pro Flame 16.5cm Nakiri Knife The Nakiri knife is an excellent Japanese knife designed for cutting vegetables and herbs. Its specially designed blade is characterized by a square and thin shape, allowing for precise slicing and shredding of herbs and ingredients. Additionally, the wide blade makes it easy to transfer shredded herbs or chopped ingredients directly into a pot or another container quickly and conveniently. The straight cutting edge is used for cutting in a vertical line and allows for various cutting techniques, such as julienne or chiffonade. The knife is lightweight and perfectly balanced, which you will certainly appreciate during your daily kitchen tasks. The handle is made of red, laminated pakka wood, a composite of wood and resin. Such handles are highly resistant to mechanical damage, high temperatures, and humidity. Pakka, as a laminate made from thin sheets of natural wood, adds character to each knife. Specifications: Blade: 33-layer steel, VG-10 core Blade Hardness: 61 HRC +/-1 Blade Length: 16.5cm Blade Width: 2.0cm Weight: approximately 68g Pro Flame The Pro Flame knife series is an excellent addition to any kitchen. The knives are made of stainless steel VG-10 and wrapped in 32 layers of stainless steel with a hardness of 61 HRC +/-1, ensuring optimal cutting properties and ease of sharpening. Cold-forging the blades increases steel density, resulting in greater wear resistance and higher hardness. The handles of the knives in this line are made of the distinctive red laminated wood "pakka wood." The handle is ergonomic, reinforced with three metal rivets, and finished with a flat layer of metal. Mcusta Zanmai MCUSTA is a Japanese company founded in 1964, specializing in the production of high-quality kitchen knives. Their expansion has reached a global scale, allowing both home and professional users to enjoy professional-grade blades in their kitchen. The synonym for the word ZANMAI is luxury, which is of great importance in the production of each knife. In the initial stage, the knives are laser-cut from steel sheets, resulting in high hardness. They are then cold-forged, increasing the steel's density, wear resistance, and the aforementioned hardness. Key to the quality of Mcusta knives is their hand assembly, emphasizing their quality and uniqueness.

Product specification