Macaron White 14 Knife

The Satake American knife is an unusual knife with a wide range of applications. Its sharp, rounded serrations are perfect for slicing vegetables, fruits, and even bread. Additionally, the wide blade works well for spreading butter or jam on bread or rolls. The knife blade maintains its sharpness for an extended period. It's worth noting that the knife handle has been designed to provide the user with the utmost comfort during use. The knife features a handle made of polypropylene with a stainless steel ring. Specifications: Blade: Molybdenum-vanadium steel Blade Hardness: 56-58 HRC +/-1 Blade Length: 14.5 cm Blade Width: 3.2 cm Weight: +/- 95 g Macaron White A unique collection of Japanese knives made from sharp stainless steel with the addition of molybdenum and vanadium, hardened to 56-58 HRC. The blades are mounted on white polypropylene handles reinforced with a steel ring. Satake Since 1947, the Japanese company Satake has been producing high-quality kitchen knives that combine traditional thinking with the latest production methods. The distinguishing feature of Satake Japanese knives is their sharpening at a 15-degree angle, combined with an optimal shape and high-quality materials, creating a product of the highest quality with excellent balance and sharpness.