Macaron White 17cm Nakiri Knife

The Nakiri is an excellent Japanese kitchen knife from the Satake brand designed for cutting herbs and vegetables. The specially designed blade, characterized by its angular and thin form, allows for precise chopping and slicing of herbs and ingredients. Additionally, the wide blade makes it easy to transfer chopped herbs or ingredients directly into a pot or another container quickly and conveniently. The knife blade retains its sharpness for a long time. It's worth noting that the knife handle has been designed to provide the user with the utmost comfort during use. The knife features a handle made of polypropylene with a stainless steel ring. Specifications: Blade: Molybdenum-vanadium steel Blade Hardness: 56-58 HRC +/-1 Blade Length: 17 cm Blade Width: 5.0 cm Weight: +/- 123 g Macaron White A unique collection of Japanese knives made from sharp stainless steel with the addition of molybdenum and vanadium, hardened to 56-58 HRC. The blades are mounted on white polypropylene handles reinforced with a steel ring. Satake Since 1947, the Japanese company Satake has been producing high-quality kitchen knives that combine traditional thinking with the latest production methods. The distinguishing feature of Satake Japanese knives is their sharpening at a 15-degree angle, combined with an optimal shape and high-quality materials, creating a product of the highest quality with excellent balance and sharpness.