Global G-7R 18cm Oriental Deba Knife - 1

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Global G-7R 18cm Oriental Deba Knife

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Estimated shipping time: up to 4 business days

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Mensa Home store offers the following delivery options:

DPD Courier: 15.99 PLN

InPost Courier: 14.99 PLN

InPost Paczkomaty (Parcel Lockers) 24/7: 14.99 PLN

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Availability in stores

Poznań, Stary Browar

Available

Bydgoszcz, Zielone Arkady

Not available

Gdańsk, Galeria Bałtycka

Not available

Kraków, Galeria Krakowska (Mensa Home Premium)

Not available

Kraków, Galeria Krakowska

Available

Szczecin, Galeria Kaskada

Not available

Warszawa, Galeria Młociny

Available

Wrocław, Wroclavia

Available

To reserve a product, please contact the store staff

See the entire collection

Variants:

Knife Global G-95 25cm Spanish Ham Knife

Global G-30 21cm Swedish Flexible Fillet Knife

Global G-10 Flexible Ham/Salmon Knife 31cm

Global G-41 Swedish Filleting Knife 21cm

Product description

G-7R Knife A sturdy Japanese-style knife with a sharp tip designed for fish processing – beheading, filleting, and gutting, which also excels in cutting and preparing various types of meat. Thanks to its wider, heavier, and thicker blade, cutting through bones requires minimal effort. The traditional single-bevel grind facilitates control during precise tasks and speeds up knife sharpening. Blade Length: 18 cm Total Length: 31.5 cm Blade Width: 4.5 cm Weight: Approx. 186 g Global Knives Global knives are lightweight and perfectly balanced, reducing fatigue during long hours of work in the kitchen. The "dotted" handle ensures a secure grip and prevents the knife from slipping, while also conforming to the shape and size of your hand. Thanks to their uniform construction, Global knives are extremely hygienic and easy to clean. History In 1985, Komin Yamada designed GLOBAL knives, which took the world by storm and became classics for professional chefs and gastronomes. Global knives are the first kitchen knives in history in which the blade is integrated with the handle. The knife blades are made of three layers of CROMOVA 18 stainless steel (18% chromium) with a hardness of 56-58 HRC. The production process begins with heating the steel to 1070 degrees Celsius and then cooling it to -80 degrees Celsius. The hardening process makes the steel exceptionally strong and sharp. The knife sharpening itself is constantly monitored and controlled by masters. Global knives have won many international awards and have been highly regarded by top chefs for many years.

Product specification