Global GF-37 Portioning Knife 22cm

GF-37 Knife A relatively heavy carving knife designed for slicing hot meats, such as roast beef, ham, or turkey. The long, narrow blade allows you to achieve thin and even slices with a gentle knife movement. The best results are obtained by holding the meat with a special carving fork and cutting it across the grain. Blade length: 22 cm Total length: 35 cm Blade width: 2.7 cm Weight: approximately 212 g Global Knives Global knives are lightweight and perfectly balanced, reducing fatigue during extended periods of work in the kitchen. The "dotted" handle ensures a secure grip and prevents the knife from slipping, while also conforming to the shape and size of your hand. Thanks to their uniform construction, Global knives are extremely hygienic and easy to clean. Global GF Collection This collection includes sturdy knives with extended durability, especially designed for professional users. The matrix-forged blades are heavier and thicker than those in the G series models, resembling traditional European knives in this regard. However, the entire collection is characterized by perfect balance. History In 1985, Komin Yamada designed GLOBAL knives, which took the world by storm and became classics for professional chefs and gastronomes. Global knives are the first kitchen knives in history in which the blade is integrated with the handle. The knife blades are made of three layers of CROMOVA 18 stainless steel (18% chromium) with a hardness of 56-58 HR. The production process begins with heating the steel to 1070 degrees Celsius and then cooling it to -80 degrees Celsius. The hardening process makes the steel exceptionally strong and sharp. The knife sharpening itself is constantly monitored and controlled by masters. Global knives have won many international awards and have been highly regarded by top chefs for many years.