The Miyabi Chef's Knife is a versatile knife designed to handle various tasks in the kitchen. Its medium-width blade makes it perfect for slicing meats. However, its versatility also allows you to cut vegetables or chop herbs with ease. Its exceptional sharpness enables precise and hassle-free cutting of thicker ingredients.
Specifications:
Blade: 2-layer steel, core MC63
Blade Hardness: 62-64 HRC
Blade Length: 24cm
Weight: 230g
The 6000MCT collection is the perfect combination of beautiful design and the exceptional sharpness of Japanese knives. The curved handle made of pakka wood, finished with a steel bolster, perfectly complements the knife's blade, which is hammered using the Tsuchime method. The 2 layers of steel, hardened using CRYODUR® technology to 63 HRC, result in a knife with uncompromising sharpness that can handle even the most significant kitchen challenges.
Product specification
EAN |
4009839308048 |
Producer code |
34073-241-0 |
Manufacturer |
Miyabi |
Blade material |
Powdered Steel |
Handle type |
Wooden |
Hardness HRC +/-1 |
63-65 |
Blade length of the knife |
20 - 24 cm |
Color |
Shades of Brown, Silver Matte |
Dishwasher |
No |
Warranty |
30 years |
Collection |
6000MCT |