IW 17cm Hand-Forged Bunka Knife

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Estimated shipping time: up to 4 business days

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Availability in stores

Poznań, Stary Browar

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Bydgoszcz, Zielone Arkady

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Gdańsk, Galeria Bałtycka

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Kraków, Galeria Krakowska (Mensa Home Premium)

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Kraków, Galeria Krakowska

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Szczecin, Galeria Kaskada

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Warszawa, Galeria Młociny

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Wrocław, Wroclavia

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Dodatkowy

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Product description

The Bunka knife forged by Master Takeshi Saji is a must-have for enthusiasts of the finest Japanese knives. This tool, known for its incredible sharpness and unique design, is perfect for chopping fruits and vegetables as well as for precise cuts of fish and meat. It's worth mentioning that each knife is hand-forged, ensuring that every piece is unique. The knife features a handle made of ironwood. Specifications: Blade: 61-layer steel, VG-10 core Hardness: 61 HRC +/- 1 Blade length: 17cm Blade width: 4.8cm Weight: Approximately 214g Ironwood + VG-10 One of the most visually striking series of Japanese knives by Master Takeshi Saji. The excellent VG-10 core, hardened to 61 HRC +/- 1, boasts incredible sharpness, while the 61 layers of steel create an original pattern. The riveted handle made of ironwood fits perfectly in the hand without straining it during use. Master Takeshi Saji One of the finest Japanese blacksmiths whose knives amaze even the most demanding chefs worldwide. The handcrafted production of unique knives with VG-10 or R2 steel, combined with handles made from materials such as micarta, bone, antler, or ironwood, results in some of the most beautiful tools you can have in your kitchen. Each piece that comes from the hands of Master Takeshi Saji is exceptional and one-of-a-kind.

Product specification