The Miyabi Universal Knife from Japan is a handy knife that excels in small kitchen tasks. It's perfect for working on smaller surfaces. The 9 cm blade is excellent for peeling vegetables and fruits, as well as for removing seeds or cores. The sharp tip of the knife is useful for carving out unwanted parts of fruits and vegetables.
Specifications:
Blade: 100-layer steel, core MC63
Blade Hardness: 63 HRC +/-1
Blade Length: 9cm
Blade Width: 2.3cm
Weight: 77g
The 5000MCD collection combines beautiful design with the exceptional sharpness of Japanese knives. The "D"-shaped handle, made of Masur birch wood and finished with steel inlays, perfectly complements the damascus pattern on the knife's blade. A total of 100 layers of steel, hardened using CRYODUR® technology to 63 HRC, results in a knife with uncompromising sharpness that can handle even the most significant kitchen challenges.
MIYABI
After the collision of two worlds - German engineering and Japanese craftsmanship - in the city of Seki (the Japanese center of forging since the 14th century), knives are created in 42 days and 100 steps, shining with excellent sharpness, precise cutting, and long lifespan. Each knife is crafted by skilled craftsmen, ensuring you get the best.
Product specification
EAN |
4009839275920 |
Manufacturer |
Miyabi |
Blade material |
Powdered Steel |
Handle type |
Wooden |
Hardness HRC +/-1 |
63-65 |
Blade length of the knife |
5 - 10 cm |
Color |
Shades of Brown, Silver Matte |
Dishwasher |
No |
Warranty |
30 years |
Collection |
5000MCD |