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The traditional taste of the Adriatic in your kitchen – a fusion of history and aroma
Discover the Smoked Salt Blend from Peugeot - a seasoning that will enrich your dishes with a deep, smoky flavor using traditional salt smoking methods. This Adriatic Sea smoked salt comes from a pristine region where salt has been harvested by hand for over 1500 years, following time-honored techniques. Cold-smoked over beechwood smoke, this salt acquires a distinctive amber hue and an intense, aromatic flavor that perfectly enhances a wide range of dishes. The Peugeot Smoked Salt Blend is an excellent seasoning for grilled meat, fish, steamed vegetables, salads, potatoes, and eggs. Thanks to its unique smoking process, the salt pairs beautifully with various ingredients, adding a delicate smoky note that elevates any meal. This versatile kitchen seasoning is ideal for both everyday cooking and gourmet recipes. The set includes three 50g sachets, giving you a total of 150g of smoked salt, packaged in airtight pouches that protect the product from air, moisture, and light. This ensures the salt retains its full aroma and is always ready to use.
Key product features:
Content – 3 sachets of 50g each, totaling 150g of smoked salt
Adriatic Sea salt – hand-harvested and cold-smoked over beechwood
Use – perfect for grilled meats, fish, vegetables, salads, potatoes, and eggs
1500-year-old tradition – handcrafted following ancient smoking techniques that deliver a unique flavor
Airtight packaging – protects the salt from moisture, light, and air, ensuring long-lasting freshness
Compatible with Peugeot mills – ideal for dry salt mills
Peugeot Smoked Salt Blend is more than just kitchen salt. Thanks to its meticulous production, unique smoking method, and versatility, it will become an essential part of your kitchen. Add an unmatched smoky flavor to your dishes and take your cooking to the next level.
| EAN | 4006950046958 |
| Producer code | PG-46958 |
| Manufacturer | Peugeot |
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