The Miyabi Universal Knife is a versatile tool designed to handle any task in the kitchen with ease.
It is perfect for less demanding tasks such as slicing, chopping small boneless pieces of meat, small vegetables, and fruits, as well as removing pits or cores. The short, thin blade has been slightly widened in this model to enhance comfort during work.
Specifications:
Blade: 100-layer steel, core MC63
Blade Hardness: 63 HRC +/-1
Blade Length: 14cm
Blade Width: 2.7cm
Weight: 84g
The 5000MCD collection combines beautiful design with the outstanding sharpness of Japanese knives. The "D"-shaped handle made from Masur birch, finished with a steel bolster, perfectly complements the damascus pattern on the knife's blade. A total of 100 layers of steel, hardened using CRYODUR® technology to 63 HRC, results in a knife with uncompromising sharpness that can handle even the most significant kitchen challenges. The mosaic logo of the line adds to its noble appearance.
MIYABI
After the collision of two worlds: German engineering and Japanese craftsmanship, in the city of Seki (the Japanese center of blacksmithing since the 14th century), knives are created in 42 days and 100 steps. These knives shine with excellent sharpness, precise cutting, and long life. Each knife comes from the hands of skilled craftsmen, ensuring you get the very best.
Product specification
EAN |
4009839408601 |
Manufacturer |
Miyabi |
Blade material |
Powdered Steel |
Handle type |
Wooden |
Hardness HRC +/-1 |
63-65 |
Blade length of the knife |
11 - 15 cm |
Color |
Shades of Brown, Silver Matte |
Dishwasher |
No |
Warranty |
30 years |
Collection |
5000MCD |