Set of 6 Tomoko Knives in Wooden Box

Tomoko 6-Knife Set in a Wooden Box The 6-knife set by Satake in a wooden box is a practical solution that will undoubtedly assist you in your kitchen work. The knives are lightweight and perfectly balanced, something you'll appreciate during cooking. The blades of these knives maintain their sharpness for an extended period. It's worth highlighting that the knife handles are designed to offer users the greatest comfort during use. The knives feature handles made of natural wood. Chef's Knife 18cm Satake's Chef's knife is a versatile tool designed for various kitchen tasks. Its medium-width blade makes it perfect for cutting meats. However, its versatility allows you to use it for slicing vegetables or chopping herbs with equal ease. Its incredible sharpness allows for precise and effortless cutting of thicker items. Specifications: Blade: 420J2 steel Blade hardness: 56 HRC +/-1 Blade length: 18cm Blade width: 4.2cm Weight: 110g Santoku Knife 17cm Satake's Santoku-style Japanese kitchen knife is known for its versatility, making it ideal for precise and quick cutting of meat, vegetables, and fish. The knife has a relatively thin blade, suitable for slicing the aforementioned items, as well as bread, fruits, and chopping herbs. The knife's wide blade allows for easy transfer of sliced items or herbs directly onto a pan or dish. Specifications: Blade: 420J2 steel Blade hardness: 56 HRC +/-1 Blade length: 17cm Blade width: 4.6cm Weight: 95g Nakiri Knife 16cm The Nakiri is an excellent Japanese kitchen knife by Satake designed for cutting herbs and vegetables. Its uniquely designed blade, characterized by its angular and thin form, allows for precise slicing and dicing of herbs and ingredients. Additionally, the wide blade makes it easy to transfer chopped herbs or ingredients quickly and conveniently to a pot or another container. Specifications: Blade: 420J2 steel Blade hardness: 56 HRC +/-1 Blade length: 16cm Blade width: 5cm Weight: 97g Bread Knife 20cm A long Japanese knife with a serrated edge suitable for cutting any type of bread without excessive pressure on the cutting board. The thin and sharp edge works exceptionally well on hard, crunchy crusts (e.g., baguettes), allowing you to obtain thin slices while preserving the bread's shape. Specifications: Blade: 420J2 steel Blade hardness: 56 HRC +/-1 Blade length: 20cm Blade width: 3cm Weight: 75g Universal Knife 15cm Satake's Universal Knife is a medium-sized, versatile knife suitable for cutting various products and peeling fruits or vegetables. Thanks to its sharp tip, you can quickly and precisely remove unwanted elements without experiencing fatigue. Specifications: Blade: 420J2 steel Blade hardness: 56 HRC +/-1 Blade length: 15cm Blade width: 2.6cm Weight: 110g Universal Knife 12cm Satake's Universal Knife is a medium-sized, handy knife that is perfect for cutting various products and peeling fruits or vegetables. Thanks to its sharp tip, you can quickly and precisely remove unwanted elements without experiencing fatigue. Specifications: Blade: 420J2 steel Blade hardness: 56 HRC +/-1 Blade length: 12cm Blade width: 2.7cm Weight: 95g Tomoko Tomoko is one of the collections that is a great starting point for exploring Japanese cuisine. The excellently designed Tomoko knives feature sharp blades made of 420J2 stainless steel set in wooden handles. With a hardness of 56 HRC, these knives are easy to sharpen, and double riveting further strengthens their construction. Satake Since 1947, the Japanese company Satake has been producing high-quality kitchen knives that blend traditional craftsmanship with the latest manufacturing methods. The distinguishing characteristic of Satake's Japanese knives is their 15-degree blade angle sharpening, combined with the optimal shape and high-quality materials, resulting in a product of the highest quality with excellent balance and sharpness.