Satake Satoru 10cm Paring Knife

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Estimated shipping time: up to 4 business days

Available delivery options

Mensa Home store offers the following delivery options:

DPD Courier: 15.99 PLN

InPost Courier: 14.99 PLN

InPost Paczkomaty (Parcel Lockers) 24/7: 14.99 PLN

For "Cash on Delivery" payments, an additional 5 PLN will be charged.

When choosing the "InPost Parcel Lockers" option, cash on delivery is not available.

Orders over 299 PLN are shipped for FREE!

Availability in stores

Poznań, Stary Browar

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Bydgoszcz, Zielone Arkady

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Gdańsk, Galeria Bałtycka

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Kraków, Galeria Krakowska (Mensa Home Premium)

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Kraków, Galeria Krakowska

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Szczecin, Galeria Kaskada

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Warszawa, Galeria Młociny

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Wrocław, Wroclavia

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Dodatkowy

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To reserve a product, please contact the store staff

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Variants:

Satake Satoru 18cm Air Holes Chef's Knife

Product description

The Satake paring knife is a specialized tool characterized by its short blade. An additional advantage of the blade, besides excellent control, is the ability to make precise cuts, which you will certainly appreciate when creating decorative appetizers made from delicious vegetables. The knife is lightweight and perfectly balanced, which you will certainly appreciate when peeling vegetables and fruits. The knife blade maintains its sharpness for a long time. It's worth noting that the knife handle is designed to offer the user maximum comfort during work. The knife features a bakelite handle. Specifications: Blade: molybdenum-vanadium steel Blade hardness: 56-58 HRC +/-1 Blade length: 10cm Blade width: 1.9cm Weight: +/- 70g Satoru "Satoru," which means "wisdom," perfectly represents the excellent price-to-quality ratio of Japanese knives. The sharp blades are made from molybdenum-vanadium steel hardened to 56-58 HRC, which is extremely easy to sharpen. The triple-riveted handles made of black bakelite filled with wood flour exhibit excellent balance and exceptional durability. Satake Since 1947, the Japanese company Satake has been producing high-quality kitchen knives that combine traditional craftsmanship with the latest production methods. The distinguishing characteristic of Satake's Japanese knives is sharpening them at a 15-degree angle, combined with their optimal shape and high-quality materials, creating a product of the highest quality with outstanding balance and sharpness.

Product specification