Tojiro Classic Damascus 16cm

The Tojiro Nakiri is an excellent Japanese kitchen knife designed for cutting herbs and vegetables. The specially designed blade features a flat and thin shape, allowing for precise slicing and chopping of herbs and ingredients. Additionally, the wide blade also makes it easy to transfer chopped herbs or sliced ingredients directly into a pot or another container in a quick and convenient manner. The knife blade retains its sharpness for an extended period. It's worth noting that the knife's handle is designed to provide users with maximum comfort during work and is made of eco wood with added wood flour. The knife features a handle made of eco wood with added wood flour. Specifications: Blade: 37-layer steel, VG-10 core Blade hardness: 60 HRC +/-1 Blade length: 16.5cm Blade width: 4.6cm Weight: +/- 198g Classic Damascus The excellent VG-10 core with added cobalt, hardened to 60 HRC, is surrounded by 36 layers of high and low carbon steel. This exceptionally valuable technique for creating patterned blades makes the knives from the Classic Damascus series highly appreciated by the most demanding users. The sharp blade handles daily tasks with ease, and thanks to the lightweight, riveted eco wood handle, the knife won't strain your hand even during extended use. Tojiro The Japanese brand Tojiro offers over 800 products manufactured using the best technologies and materials. The combination of excellent Japanese steels such as VG-10, R-2, or Shirogami with beautiful handles made of exotic wood results in knives that impress with their sharpness and aesthetic qualities. Additionally, the product range includes sharpeners and knife blocks to help you maintain the proper sharpness of your tools, ensuring they are always at hand.